Let’s take a walk through my family’s normal meal routine. For three days in a row, we’ll make some sort of meal at home. We’ll have spaghetti or a stir fry or some grilled fish or something else. As I’ve mentioned many times, the actual meals we have tend to depend a lot on what’s
Our children, like most children today, will choose something sweet when you give them a beverage choice. They’ll want fruit juice or a soda or something akin to that if I let the child make the choice. Thankfully, I’m a parent and I understand that it’s a terrible idea to establish a pattern that a
Sarah and I have three children. According to the official USDA statistics on food costs, the monthly cost for our family to eat per month assuming we use their “liberal” food plan is $1,337.80. On the other hand, if we use their “thrifty” plan, our monthly food cost for our family drops to $686.60. In
Five years ago, I wrote an article about the “flexible casserole recipe” that I found in the wonderful book Complete Tightwad Gazette by Amy Dacyczyn. In my original article, I lauded the flexible recipe as it enabled people to easily fit whatever ingredients were on sale into a simple casserole that would work for dinner.
There are a lot of tactics that you can use to save money on food – coupons, comparison sales, and so on. The biggest problem with many of those tactics is that they work best – or they only work – on items that aren’t particularly good for you. My doctor has two simple rules
I live close enough to the Des Moines area that I often shop in the city for groceries. In Des Moines, unsurprisingly, there’s a lot of grocery competition. You can find all kinds of grocery stores there, from Whole Foods to Hy-Vee, from enormous grocery stores to tiny little out-of-the-way shops, from expensive stores to
Over the next two months, our family is going to be doing some vacationing in various places in the Midwest and Great Plains. The longest trip in that period will be nine days spent in South Dakota and Wyoming with my wife, my children, and my parents. Vacations can be a lot of fun, but
For the last twenty months or so, I’ve been switching back and forth between a vegan and vegetarian diet for health reasons (also occasionally eating fish). Sarah has more or less adopted the same diet, although we do often make vegetarian and non-vegetarian variations of the same meal. The result of all this is produce
When I was a child, my father used to grow plants in our basement all year long. I remember going down there in the middle of the winter with several inches of snow outside, only to find tons of tomato and pepper plants thriving under an array of grow lights. I remember how the basement
Saving Pennies or Dollars is a new semi-regular series on The Simple Dollar, inspired by a great discussion on The Simple Dollar’s Facebook page concerning frugal tactics that might not really save that much money. I’m going to take some of the scenarios described by the readers there and try to break down the numbers
From about mid-October to roughly the end of March, we have some form of soup for dinner two or three times a week. It’s incredibly easy to make, has infinite variations, and is really inexpensive. What’s not to love about it? Here’s exactly how we do it. The Basic Tools Obviously, the most basic thing
For most of 2011, I’ve been posting a regular series entitled “Dinner With My Family” on Friday afternoons. In those posts, I’ve discussed inexpensive homemade meals that my family has enjoyed for dinner. Some of these meals were also incredibly quick to prepare, and I made an effort to try a variety of meals to
Instead of a “Dinner with My Family” this week, I thought I’d discuss how to deal with the mountain of Thanksgiving leftovers that many families find themselves with today. Each year, my mother takes charge of preparing a huge family Thanksgiving meal. Each year, there’s a small mountain of leftovers to deal with. I know
Saving Pennies or Dollars is a new semi-regular series on The Simple Dollar, inspired by a great discussion on The Simple Dollar’s Facebook page concerning frugal tactics that might not really save that much money. I’m going to take some of the scenarios described by the readers there and try to break down the numbers
Each week, I’ll present a low-cost meal (or a meal that demonstrates a lot of options for cutting costs) that my family eats for dinner and enjoys. Many of the recipes will be vegan or vegetarian, with options to add other ingredients for non-vegetarians. Our garden is producing a few last-minute things – well, mostly
Each week, I’ll present a low-cost meal (or a meal that demonstrates a lot of options for cutting costs) that my family eats for dinner and enjoys. Many of the recipes will be vegan or vegetarian, with options to add other ingredients for non-vegetarians. My wife loves this recipe and finds reasons to make it
Saving Pennies or Dollars is a new semi-regular series on The Simple Dollar, inspired by a great discussion on The Simple Dollar’s Facebook page concerning frugal tactics that might not really save that much money. I’m going to take some of the scenarios described by the readers there and try to break down the numbers
Saving Pennies or Dollars is a new semi-regular series on The Simple Dollar, inspired by a great discussion on The Simple Dollar’s Facebook page concerning frugal tactics that might not really save that much money. I’m going to take some of the scenarios described by the readers there and try to break down the numbers
Saving Pennies or Dollars is a new semi-regular series on The Simple Dollar, inspired by a great discussion on The Simple Dollar’s Facebook page concerning frugal tactics that might not really save that much money. I’m going to take some of the scenarios described by the readers there and try to break down the numbers